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© Image via fablekitchen.ca
1/5
Closes at 2 PM

Fable Kitchen

Kitsilano’s farm-to-table pioneer by Chef Trevor Bird.

Status Closes at 2 PM
Rating ★ 4.4 · 1.4k
Area Vancouver
Price $$$
Cuisine Canadian
★ 4.4 · 1,446 reviews Vancouver $$$ Canadian
01

Highlights

Known For
Chef Trevor BirdCanned Tuna AppetizerChickpea FrittersKitsilano Farm-to-Table
  • Founded by Top Chef Canada finalist Trevor Bird, Fable is a pioneer of local sourcing.

  • The 'Canned Tuna' appetizer is a playful signature dish that showcases their creative spirit.

  • This Michelin-recommended spot offers a relaxed yet sophisticated neighborhood dining vibe.

  • The menu changes frequently to highlight the best produce from BC's farmers and foragers.

02

About

Fable Kitchen is a Michelin-recommended cornerstone of the farm-to-table movement in Kitsilano. It emphasizes local, sustainable sourcing and serves refined Canadian comfort food, from celebrated duck breast to its legendary weekend brunch.

03

Ambiance

“Warm, rustic, and social farm-to-table breakfast vibe.”

IntimateRusticWarmModern
Noise Level Moderate
04

Amenities & Options

🌿 Vegetarian Options
🪑 Patio Seating
📶 Free WiFi
📅 Reservations
05

Popular Items

🍽️

Duck Breast

$38

🍽️

Truffle Gnocchi

$32

06

Location

07

Getting Here

🚇 Transit

Primary access via bus routes #2, #4, #7, and #84. Approximately a 30-35 minute walk from Olympic Village Station.

🚗 Parking

Underground parkade next door at 1923 W 4th Ave (TD Bank). Metered street parking available but very busy during dinner.

Details sourced from Google, venue websites, Instagram, and public data. Vibes, highlights, and recommendations reflect our editorial perspective.

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