Highlights
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Master chefs specialize in traditional Cantonese techniques with a focus on seasonal, live seafood selections.
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The sophisticated dining room offers panoramic views of the water and the downtown Vancouver skyline.
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Dim sum service features a blend of classic favorites and innovative, luxury-ingredient creations.
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Private dining rooms are available for intimate celebrations and grand multi-course banquet events.
About
Seaport City Seafood offers a premier Cantonese dining experience specializing in high-end dim sum and live seafood. Overlooking the water, it is renowned for its traditional techniques and fresh seasonal specialties like king crab and abalone.
Ambiance
“Grand, modern, and energy-filled dim sum palace.”
Amenities & Options
Location
Getting Here
🚇 Transit
A 1–3 minute walk (approximately one block north) from the Broadway-City Hall Station platform.
🚗 Parking
Free underground parking for guests. Register your license plate with the restaurant host upon arrival to avoid towing or tickets.




