Highlights
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Expert grill masters use high-grade Bincho charcoal to achieve a distinctive smoky flavor and perfect texture.
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The focused menu features a wide variety of expertly prepared yakitori skewers and seasonal grilled vegetables.
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An intimate dining room and bar seating provide a close-up view of the meticulous grilling process.
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A curated selection of sake and Japanese whiskies are chosen to pair perfectly with the bold charcoal flavors.
About
Sumibiyaki Arashi is an elite, 14-seat omakase destination in the Fraserhood specializing in the art of Japanese charcoal grilling. Chef Pete Ho presents a meticulous multi-course menu focused on premium yakitori and seasonal delicacies prepared over binchotan coals.
Ambiance
“The dining experience is intentional and intimate, built around the quiet precision of the chef working at the grill.”
Amenities & Options
Popular Items
Location
Getting Here
🚇 Transit
Located on E Broadway. A 12-15 minute walk from either Broadway-City Hall or Main Street-Science World stations. The 99 B-Line stops nearby.
🚗 Parking
Street parking along E Broadway and side streets like Prince Edward. Check for resident-only permit zones.