Highlights
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Maître Pâtissier Thierry Busset brings his world-class Parisian training to this elegant North Shore location.
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The shop is celebrated for its exquisite tarts and delicate macarons that are crafted with surgical precision.
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The sophisticated space features a large heated patio, making it a year-round destination for evening desserts.
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Waitstaff serve their signature liquid chocolate in small cups, offering a decadently rich experience for cocoa lovers.
About
Helmed by Chef Thierry Busset—a Gordon Ramsay-dubbed "one of the finest pastry chefs in the world" with three-Michelin-star restaurants on his resume—this patisserie brings European precision to West Vancouver. The counter showcases a rotating selection of seasonal tarts, intricate cakes like the pistachio chocolate, and signature macarons.
Ambiance
“A warm and inviting space with a focus on quality and comfort.”
Amenities & Options
Popular Items
Location
Getting Here
🚇 Transit
Take the #250 bus from downtown Vancouver to the Ambleside neighborhood in West Vancouver.
🚗 Parking
Dedicated free parking lot is available for customers both underneath and in front of the building.